Risotto, a rice porridge – found in many varieties throughout Italy – albeit historically a dish of northern Italy. Depending on the recipe, white wine, seafood, mushrooms, meat, vegetables and parmesan are added. Rice is one of the seven most…
Now a casserole with a delicious crust on the table! It is probably the seductive scent, the countless possible variations and the simple preparation that make casseroles and gratins so popular with young and old. Sometimes with meat, sometimes vegetarian…